Table Of Content
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Chocolate Cake Cone
Then top with real Wisconsin Swiss cheese and serve on a lightly buttered, toasted bun. Our hand-breaded bone-in chicken is fresh fried and served with crinkle cut fries. Our hand-breaded bone-in chicken is fresh fried and served with crinkle cut fries and a medium soft drink. Our signature Vanilla Fresh Frozen Custard handcrafted with ribbons of old-fashioned salted caramel and plenty of pureed pumpkin from Oregon’s Willamette Valley.
Late-night food,
Our thick-cut onion rings are made from whole white onions, battered with a subtle blend of spices, letting the onion’s natural sweetness shine through. Fried golden after you order and salted the second they leave the fryer-a most welcome addition to any value basket. A cream based soup with a flavorful blend of cheddar cheese and tender broccoli florets. Cream based soup with cuts of potatoes, carrots, celery, green peppers and bacon bits.
Dinner Roll
Every scoop of our Vanilla Fresh Frozen Custard is born from a signature recipe developed over 25 years ago. It calls for real Wisconsin dairy and the finest vanilla on earth. Made fresh, right in our restaurants, all throughout the day, so it’s always lusciously thick and creamy. A refreshing mix of grilled chicken, hand-sliced cucumbers, and grape tomatoes with shredded Wisconsin cheddar and zesty croutons. Inspired by an Iowa farmland specialty, our Pork Tenderloin Sandwich uses premium center-cut pork loin. Hand breaded with seasoned cracker crumbs and fried golden brown on a lightly buttered, toasted bun.
Family brings Culver's franchise to Largo Largo tbnweekly.com - Tampa Bay Newspapers
Family brings Culver's franchise to Largo Largo tbnweekly.com.
Posted: Tue, 01 Jul 2014 07:00:00 GMT [source]
Topped with fresh strawberry topping, hot caramel, and hot fudge. Add a layer of whole salted pecans; three dollops of dairy fresh whipped cream, and of course the signature colossal Maraschino cherry. Made using the freshest, un-aged yellow and white Wisconsin cheddar, deep-fried golden brown for a warm buttery crunch. Provided exclusively to Culver's by La Grander Hillside Dairy in Stanley, Wisconsin. Irresistibly smooth and creamy, with real Wisconsin dairy, Culver’s famous Frozen Custard is made fresh in small batches throughout the day. Choose vanilla, chocolate or Flavor of the Day in a dish, cake cone or waffle cone.
Potato with Bacon
A country classic featuring fresh, never frozen, plump and juicy chicken—hand breaded in our own blend of herbs and spices and fried golden brown. Your choice of Crinkle Cut Fries or mashed potatoes, green beans or coleslaw and a warm, sweet yeast dinner roll baked specially for Culver’s. Hand-seasoned, grilled chicken breast plus a generous helping of whole roasted cashews atop a healthful bed of assorted mixed greens. Plus crunchy cucumbers, grape tomatoes and shredded real Wisconsin cheddar.
Garden Fresco with Grilled Chicken
Plus melted natural-aged Wisconsin cheddar on lightly buttered, toasted sourdough bread. Layer on two strips of crisp bacon, Wisconsin cheese, fresh lettuce, ripe tomatoes, pickles, red onion and our signature mayo. In many Culver’s restaurants today, you’ll still be greeted by the aroma of our delicately sweet waffle cones warm off the griddle and rolled by hand. Served with Vanilla Fresh Frozen Custard, made with real Wisconsin dairy and the finest vanilla on earth.
Comfort food,
A Culver’s classic, our Fresh Frozen Custard Chocolate Malt is a timeless indulgence. Made with real Wisconsin dairy and rich dark chocolate, along with milk supplied by more than 100 family farms and a generous scoop of slightly sweet malt. Nothing is as pleasing as a long, cold draw of Vanilla Shake handcrafted with Culver’s Fresh Frozen Custard. Born from our age-old recipe, calling for real Wisconsin dairy plus the world’s finest vanilla, along with milk supplied by more than 100 family farms. A tangy soup offering the taste of sharp American and cheddar cheeses, bacon, celery and green peppers. Three scoops of vanilla frozen custard nestled between a fresh, split banana.
Fresh Frozen Custard made with authentic vanilla combined with nutty, crunchy sweetness-it’s a guest favorite. We drizzle our buttery caramel over vanilla frozen custard, add a generous helping of whole roasted cashews and top with a sweet maraschino cherry. The secret to our spicy Buffalo Chicken Tenders is in the seasoned breading — a flavorsome blend of chili peppers, paprika and black pepper spices.
A ButterBurger is always better with real Wisconsin cheddar. Made with Midwest-raised beef and topped with natural, aged cheddar on a lightly buttered, toasted bun. Think of our Vanilla Fresh Frozen Custard, made with real Wisconsin dairy and the finest vanilla, as a blank canvas upon which Concrete Mixer creations come to life.
One taste and you'll understand why we wouldn't have it any other way. Reese’s Peanut Butter Cups become a special treat when mixed in our delicious Chocolate Fresh Frozen Custard. Rich pieces of OREO® cookie hand-mixed into Culver's Chocolate Fresh Frozen Custard. Rich pieces of OREO® cookie hand-mixed into Culver's Vanilla Fresh Frozen Custard.
Shell egg noodles, spinach, zucchini, carrots, and celery in a tomato based soup. From a sweet-and-savory classic like the Turtle, to any sudden-craving creation, our sundaes all have one thing in common-Culver’s very own fresh Frozen Custard. Its smooth, creamy goodness frankly puts ice cream to shame. Our Mashed Potatoes & Gravy are the real deal-made with genuine U.S. potatoes, mashed 'til perfectly light and fluffy, and dripping with savory homestyle gravy.
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